Laurie (hellodali) wrote in asianfoods,
Laurie
hellodali
asianfoods

Oh what a night!

Made Japanese food last night:


All vegatarian:

Vegtable Gyoza

Yakisoba w/tofu marinated in soy, garlic, ginger, roasted sesame seeds and honey, carrots, bok choy and water chestnuts. With potato croquettes on the side

Yummy close up, also drank hot chai :)

Cross-posted with love :)
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